How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Butter?

You need 9 ingredients. The key ingredients include: 1 tablespoon butter, slightly softened, 2 teaspoons olive oil, extra-virgin, 1 tablespoon fresh chives, minced (or shallot), 1 tablespoon capers, rinsed and chopped, and more.

Is Herb Butter suitable as general?

Yes, Herb Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Herb Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Butter Recipe

Name: Herb Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter, slightly softened; 2 teaspoons olive oil, extra-virgin; 1 tablespoon fresh chives, minced (or shallot); 1 tablespoon capers, rinsed and chopped; 1 teaspoon fresh marjoram, minced (or oregano); ½ teaspoon lemon zest, freshly grated; 1 teaspoon lemon juice; ½ teaspoon kosher salt; ¼ teaspoon fresh ground pepper

Herb Butter – a delicious recipe with butter, olive oil, fresh chives, capers, fresh marjoram, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon butter, slightly softened
2 teaspoons olive oil, extra-virgin
1 tablespoon fresh chives, minced (or shallot)
1 tablespoon capers, rinsed and chopped
1 teaspoon fresh marjoram, minced (or oregano)
½ teaspoon lemon zest, freshly grated
1 teaspoon lemon juice
½ teaspoon kosher salt
¼ teaspoon fresh ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
General

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Herb Butter

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