How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Butter?

You need 6 ingredients. The key ingredients include: 2 lb. soft margarine, 2 beef bouillon cubes, crushed, 4 tsp. sweet basil leaves, 2 Tbsp. parsley flakes, and more.

Is Herb Butter suitable as meat & poultry?

Yes, Herb Butter falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herb Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Butter Recipe

Name: Herb Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. soft margarine; 2 beef bouillon cubes, crushed; 4 tsp. sweet basil leaves; 2 Tbsp. parsley flakes; 2 1/2 Tbsp. dill weed; 3/4 tsp. bouquet garni

Herb Butter – a delicious recipe with margarine, beef bouillon cubes, sweet basil, parsley flakes, dill weed, bouquet garni. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. soft margarine
2 beef bouillon cubes, crushed
4 tsp. sweet basil leaves
2 Tbsp. parsley flakes
2 1/2 Tbsp. dill weed
3/4 tsp. bouquet garni

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
Meat & Poultry

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Herb Butter

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