How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Bread?

You need 9 ingredients. The key ingredients include: 1 pkg. dry yeast, 1 1/4 c. warm water (105~ to 115~), 1 tsp. caraway seed, 1/2 tsp. nutmeg, and more.

Is Herb Bread suitable as general?

Yes, Herb Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Herb Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Herb Bread Recipe

Name: Herb Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. dry yeast; 1 1/4 c. warm water (105~ to 115~); 1 tsp. caraway seed; 1/2 tsp. nutmeg; 1/2 tsp. sage; 2 Tbsp. shortening; 2 Tbsp. sugar; 2 tsp. salt; 2 2/3 c. flour (if using self-rising, omit salt)

Herb Bread – a delicious recipe with yeast, warm water, caraway seed, nutmeg, sage, shortening. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. dry yeast
1 1/4 c. warm water (105~ to 115~)
1 tsp. caraway seed
1/2 tsp. nutmeg
1/2 tsp. sage
2 Tbsp. shortening
2 Tbsp. sugar
2 tsp. salt
2 2/3 c. flour (if using self-rising, omit salt)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
611 kcal
Category
General

Eats Now Editorial Team

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Herb Bread

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