Herb and Orange Negroni Recipe

Name: Herb and Orange Negroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Herb-Infused Vodka, recipe follows; 3/4 cup fresh orange juice; 1/2 cup sparkling water, optional; 1/2 cup sweet vermouth; 1/4 cup bitters, such as Campari); Ice; Fresh thyme sprigs and orange slices, for garnish; Eight 6-inch long stems fresh oregano; Eight 4-inch long stems fresh thyme; Four 6-inch long stems fresh rosemary; One 750 ml bottle vodka

Servings: persons

1 cup Herb-Infused Vodka, recipe follows
3/4 cup fresh orange juice
1/2 cup sparkling water, optional
1/2 cup sweet vermouth
1/4 cup bitters, such as Campari)
Ice
Fresh thyme sprigs and orange slices, for garnish
Eight 6-inch long stems fresh oregano
Eight 4-inch long stems fresh thyme
Four 6-inch long stems fresh rosemary
One 750 ml bottle vodka

1
In a pitcher, stir together the vodka, orange juice, sparkling water, if using, vermouth and bitters.
2
Pour into 4 iced-filled old-fashion glasses and garnish with a sprig of fresh thyme and an orange slice.
3
In a pitcher, combine the oregano, thyme and rosemary.
4
Using a wooden spoon, gently crush the herbs.
5
Add the vodka and cover the pitcher with plastic.
6
Store at room temperature for at least 24 hours.
7
Strain before using.

kcal

Calories

Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup Herb-Infused Vodka, recipe follows, 3/4 cup fresh orange juice, 1/2 cup sparkling water, optional, 1/2 cup sweet vermouth, and more.

Yes, Herb and Orange Negroni falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb and Orange Negroni

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