Herb and garlic cheese twists

1. 1

   Heat oven to 400F.

2. 2

   Heat butter in microwave until just melted.

3. 3

   Let cool 5 minutes.

4. 4

   Stir in cheese, parsley and seasonings to melted butter.

5. 5

   Roll each biscuit into 5/2 rectangle, and spread 1 teaspoon of the mixed butter onto each biscuit.

6. 6

   Cut each biscuit in half and twist 4-5 times.

7. 7

   Place on lightly greased cookie sheet and bake 8-10 minutes until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.