How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Henrietta’S Shortcake?

You need 7 ingredients. The key ingredients include: 2 cups Flour, 4 teaspoons Baking Powder, 1/2 teaspoons Cream Of Tartar, 1/2 teaspoons Salt, and more.

Is Henrietta’S Shortcake suitable as baking & desserts?

Yes, Henrietta’S Shortcake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Henrietta’S Shortcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Henrietta’S Shortcake Recipe

Name: Henrietta’S Shortcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Flour; 4 teaspoons Baking Powder; 1/2 teaspoons Cream Of Tartar; 1/2 teaspoons Salt; 1/2 cups Shortening; 1 whole Egg, Beaten; 2/3 cups Milk

Henrietta’S Shortcake – a delicious recipe with Flour, Baking Powder, Cream Of Tartar, Salt, Shortening, Egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups Flour
4 teaspoons Baking Powder
1/2 teaspoons Cream Of Tartar
1/2 teaspoons Salt
1/2 cups Shortening
1 whole Egg, Beaten
2/3 cups Milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
286 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Henrietta’S Shortcake

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