Hello Dolly Candy Slabs – a delicious recipe with chocolate morsels, coconut, pecans, graham crackers, white chocolate. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
["Line 3 (9"" x 5"") loaf pans with multipurpose sealing wrap (we tested with Press 'N Seal); set aside. (Use disposable loaf pans from the grocery store, if desired.)", "Combine miniature semisweet chocolate morsels, toasted flaked coconut, chopped pecans, and chopped graham crackers; set aside 1/2 cup of this mix for topping.", "Microwave white chocolate morsels in a large microwave-safe bowl at 70% power for 1 minute and 15 seconds. (Morsels will not look melted.) Stir morsels until melted. Microwave again at 15-second intervals, if necessary. Gently fold in combined ingredients.", "Quickly spread melted white chocolate mixture evenly in prepared pans; sprinkle reserved 1/2 cup topping mixture over candy in pans, pressing gently with fingertips. Let stand 1 hour or until firm."]
682
kcal
Calories
45
g
Fat
57
g
Carbs
13
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 5 ingredients. The key ingredients include: 2/3 cup miniature semisweet chocolate morsels, 2/3 cup toasted flaked coconut, 2/3 cup chopped pecans, 2/3 cup chopped graham crackers, and more.
Yes, Hello Dolly Candy Slabs falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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