How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Helen Telega'S Refrigerator Pickles ?

You need 9 ingredients. The key ingredients include: 3 lbs.med. pickling cukes, 5 C. water, 1 1/4 C. white or cider vinegar, 1/4 C. sugar, and more.

Is Helen Telega'S Refrigerator Pickles suitable as soups & stews?

Yes, Helen Telega'S Refrigerator Pickles falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Helen Telega'S Refrigerator Pickles ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Helen Telega'S Refrigerator Pickles Recipe

Name: Helen Telega'S Refrigerator Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs.med. pickling cukes; 5 C. water; 1 1/4 C. white or cider vinegar; 1/4 C. sugar; 1/4 C. salt; 2 dill heads; 3 or more cloves garlic; 1 chili pepper (optional); 1/2 tsp. pickling spices

Helen Telega'S Refrigerator Pickles – a delicious recipe with pickling cukes, water, white, sugar, salt, dill. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lbs.med. pickling cukes
5 C. water
1 1/4 C. white or cider vinegar
1/4 C. sugar
1/4 C. salt
2 dill heads
3 or more cloves garlic
1 chili pepper (optional)
1/2 tsp. pickling spices

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Quick Info

Servings
4 servings
Calories
191 kcal
Category
Soups & Stews

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Helen Telega'S Refrigerator Pickles

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