How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Helen's Meatloaf?

You need 6 ingredients. The key ingredients include: 1 12 lbs ground beef, 1 (8 ounce) can tomato sauce, 1 egg, 12 onion, finely chopped, and more.

Is Helen's Meatloaf suitable as meat & poultry?

Yes, Helen's Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Helen's Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Helen's Meatloaf Recipe

Name: Helen's Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs ground beef; 1 (8 ounce) can tomato sauce; 1 egg; 12 onion, finely chopped; 12 bell pepper, finely chopped; ½ cup breadcrumbs

Helen's Meatloaf – a delicious recipe with ground beef, tomato sauce, egg, onion, bell pepper, breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 12 lbs ground beef
1 (8 ounce) can tomato sauce
1 egg
12 onion, finely chopped
12 bell pepper, finely chopped
½ cup breadcrumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Helen's Meatloaf

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