How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Helen'S Meat Loaf?

You need 16 ingredients. The key ingredients include: 1 lb. ground beef, 1 lb. lean ground pork, 1 lb. lean ground veal, 1 lb. coarse ground potatoes, and more.

Is Helen'S Meat Loaf suitable as meat & poultry?

Yes, Helen'S Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Helen'S Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Helen'S Meat Loaf Recipe

Name: Helen'S Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 lb. lean ground pork; 1 lb. lean ground veal; 1 lb. coarse ground potatoes; 1 lb. coarse ground carrots; 1 lb. whole kernel corn; 1 large coarse ground onion; 1 chopped green pepper; 3 eggs; 3 c. soft bread crumbs; 1 tsp. celery seed; 1 tsp. garlic powder; 2 tsp. poultry seasoning; 1 tsp. salt; 1/2 tsp. pepper; 1 tsp. Worcestershire sauce

Helen'S Meat Loaf

Eats Now Editorial Team · 946 kcal · Meat & Poultry

Helen'S Meat Loaf – a delicious recipe with ground beef, lean ground pork, lean ground veal, coarse ground potatoes, coarse ground carrots, whole kernel corn. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Helen'S Meat Loaf

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