Heirloom Tomato Salad With Buttermilk Dressing And Blue Cheese

1. 1

   Dressing

2. 2

   *

3. 3

   Whisk first 6 ingredients in small bowl. Season dressing with coarse salt and freshly ground pepper.

4. 4

   Salad

5. 5

   *

6. 6

   Place tomatoes and shallots in large bowl. Add oil and lemon juice; sprinkle with coarse salt and freshly ground pepper and toss. Divide among 6 plates. Drizzle with dressing. Sprinkle with blue cheese, green onions, and parsley.

No additional tips available.