How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Heirloom Tomato Salad With Blue Cheese?

You need 10 ingredients. The key ingredients include: 3 tomatoes medium hierloom, assorted colors, cored and cut into large chunks, 1 red onion small, halved, then thinly sliced, 2 green onions chopped, 1 avocado small, diced, and more.

Is Heirloom Tomato Salad With Blue Cheese suitable as salads?

Yes, Heirloom Tomato Salad With Blue Cheese falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Heirloom Tomato Salad With Blue Cheese?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Heirloom Tomato Salad With Blue Cheese Recipe

Name: Heirloom Tomato Salad With Blue Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tomatoes medium hierloom, assorted colors, cored and cut into large chunks; 1 red onion small, halved, then thinly sliced; 2 green onions chopped; 1 avocado small, diced; 1/4 cup crumbled blue cheese; 2 tablespoons olive oil I used my favorite garlic dipping oil!; 1 1/2 tablespoons balsamic vinegar; 1/4 cup fresh basil thinly sliced; salt; pepper

Fresh, crisp and full of flavor — this Heirloom Tomato Salad With Blue Cheese is a must-try. Made with tomatoes, red onion, green onions and avocado. Ea…

This Heirloom Tomato Salad With Blue Cheese relies on simple, everyday ingredients such as green onions chopped, avocado small, diced, crumbled blue cheese and balsamic vinegar. It comes together quickly and makes 4 servings, at about 143 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Heirloom Tomato Salad With Blue Cheese

Tips for the best results

Variations & substitutions

My Personal Notes

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