Warm up with this hearty Heirloom Tomato and Chili Preserves recipe. Made with tomato, shallots, scotch and garlic. Easy step-by-step instructions inclu…
This Heirloom Tomato and Chili Preserves relies on simple, everyday ingredients such as shallots, cut in to rings, garlic cloves, minced, fresh ginger, minced and olive oil. It comes together quickly and makes 4 servings, at about 414 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026