Heavenly Spring Time Three-Cheese Mac And Cheese Recipe

Name: Heavenly Spring Time Three-Cheese Mac And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 pounds Penne or Other Spiral Pasta; 3 cups Heavy Cream; .5-1 bunches asparagus; 1/4 cup Chopped Red Onion; 3 pieces Garlic chopped; 1/4 cup Flour; 10 ounces Goat Cheese or Munster Cheese shredded 1.5 cups; 6 ounces Sharp Cheddar or Sharp White Cheddar shredded 1.5 cups; 10 ounces Munster or Goat Cheese; 1 cup Packed freshly grated Parmigiano-Reggiano cheese; 1/3 cup Sour Cream, or light Sour Cream (not Far Free); 1 tablespoon Chopped parsley; 2 tablespoons chopped thyme; 1 tablespoon chopped basil; 3 Large Egg Yolks; Salt and Fresh black pepper to tast

Servings: persons

1.5 pounds Penne or Other Spiral Pasta
3 cups Heavy Cream
.5-1 bunches asparagus
1/4 cup Chopped Red Onion
3 pieces Garlic chopped
1/4 cup Flour
10 ounces Goat Cheese or Munster Cheese shredded 1.5 cups
6 ounces Sharp Cheddar or Sharp White Cheddar shredded 1.5 cups
10 ounces Munster or Goat Cheese
1 cup Packed freshly grated Parmigiano-Reggiano cheese
1/3 cup Sour Cream, or light Sour Cream (not Far Free)
1 tablespoon Chopped parsley
2 tablespoons chopped thyme
1 tablespoon chopped basil
3 Large Egg Yolks
Salt and Fresh black pepper to tast

1
Preheat the oven to 400u00b0. Also butter or coat a 10-inch cast-iron skillet with cooking spray.
2
Cook the pasta in a large pot of salted boiling water just untill al dente. Drain and return to the pot.
3
In a large saucepan, bring the cream to a simmer with the onion and garlic and asparagus.
4
Take 1 cup of the cream to a bowl and whisk in the flour; return the mixture to the saucepan. Whisk over moderate heat until thickened, 5 minutes. Remove from the heat
5
Stir in the goat/munster cheese, cheddar and half of the Parmigiano until melted. Slowly incorporate the sour cream, parsley, thyme and salt and pepper.
6
In a separate bowl, whisk 1 cup of the sauce with the egg yolks, then stir the mixture into the saucepan.
7
Pour the sauce over the pasta and stir to incorporate. Pour/Spread the pasta in the cast-iron skillet and top with the remaining Parmigiano. Bake in the oven for about 40 minutes, or until the Mac and Cheese is bubbling and golden. Let rest for 10 minutes, then serve.

2404

kcal

Calories

149

Fat

170

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1.5 pounds Penne or Other Spiral Pasta, 3 cups Heavy Cream, .5-1 bunches asparagus, 1/4 cup Chopped Red Onion, and more.

Yes, Heavenly Spring Time Three-Cheese Mac And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Heavenly Spring Time Three-Cheese Mac And Cheese

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