Heavenly Rice

Name: Heavenly Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. water; 1 c. rice; 1 tsp. salt; 1 tsp. butter; 1 can evaporated milk, chilled; 1 c. pineapple juice; 1 (No. 2) can crushed pineapple, drained; 1 c. chopped nuts; 1 pkg. cherry flavored gelatin; 1 c. boiling water

Eats Now Editorial Team · 859 kcal · General

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Heavenly Rice – a delicious recipe with water, rice, salt, butter, milk, pineapple juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. water
1 c. rice
1 tsp. salt
1 tsp. butter
1 can evaporated milk, chilled
1 c. pineapple juice
1 (No. 2) can crushed pineapple, drained
1 c. chopped nuts
1 pkg. cherry flavored gelatin
1 c. boiling water

1
["Combine rice, salt, butter and water in heavy saucepan. Cook until", "rice", "is", "tender. Drain well.", "Add drained crushed pineapple and nuts to rice and set aside.", "Dissolve gelatin in boiling water.", "Mix with pineapple juice.", "Chill until slightly thickened. Remove from fridge and beat well with a rotary beater.", "Whip", "chilled", "milk", "until", "stiff.", "Fold into gelatin mixture;", "add", "to", "rice", "mixture.", "Place", "in", "a large bowl and chill until firm.", "Serves 12."]

859

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. water, 1 c. rice, 1 tsp. salt, 1 tsp. butter, and more.

Yes, Heavenly Rice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
859 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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