Heavenly Hash Cake Recipe

Name: Heavenly Hash Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 cup butter; 4 tablespoons unsweetened cocoa powder; 2 teaspoons vanilla extract; 2 cups white sugar; 1 1/2 cups self-rising flour; 1 cup chopped pecans; 1 (16 ounce) package miniature marshmallows; 4 tablespoons butter, melted; 4 cups confectioners' sugar; 4 tablespoons unsweetened cocoa powder; 1/2 cup evaporated milk

Servings: persons

4 eggs
1 cup butter
4 tablespoons unsweetened cocoa powder
2 teaspoons vanilla extract
2 cups white sugar
1 1/2 cups self-rising flour
1 cup chopped pecans
1 (16 ounce) package miniature marshmallows
4 tablespoons butter, melted
4 cups confectioners' sugar
4 tablespoons unsweetened cocoa powder
1/2 cup evaporated milk

1
Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8x12 inch pan.
2
In a large bowl, cream 1 cup butter and sugar. Add eggs one at a time, mixing well with each addition. Add vanilla and mix to incorporate.
3
In a separate bowl, mix flour and cocoa together, then add to the egg mixture and mix well to combine. Add nuts and combine.
4
Pour into prepared 8x12 inch pan and bake at 350 degrees F (175 degrees C) for 40 minutes. While cake is still hot, cover with marshmallows.
5
To Make Topping: In a small bowl, combine 4 tablespoons melted butter, confectioners' sugar, 4 tablespoons cocoa and evaporated milk. Spread evenly over top of cake.

2258

kcal

Calories

Fat

359

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 eggs, 1 cup butter, 4 tablespoons unsweetened cocoa powder, 2 teaspoons vanilla extract, and more.

Yes, Heavenly Hash Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Heavenly Hash Cake

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