Heath Bar Trifle Recipe

1. 1

   Bake brownies according to directions, except mix in 2 c. chocolate chips before baking.

2. 2

   Bake in greased 9 x 13 inch pan for 28 min.

3. 3

   Don't overbake.

4. 4

   Cold completely.

5. 5

   Cut into 1/2 inch cubes.

6. 6

   Make pudding mix as follows: Mix pudding and lowfat milk together and stir with wire whip or possibly mixer 1 to 2 min.

7. 7

   Mix in 3 c. of Cold Whip and 1 c. miniature chocolate chips.

8. 8

   Place 1/2 of brownies in bottom of large trifle bowl, then 1/2 of pudding mix, 4 Heath bars (crushed), and a layer of Cold Whip.

9. 9

   Repeat layers.

10. 10

    Decorate with crushed Heath bars.

11. 11

    Cover with plastic wrap and chill overnight.

12. 12

    Tip: Freeze Heath bars; crush in wrapper with wooden mallet or possibly handle of table knife.

13. 13

    I used large punch bowl for serving.

No additional tips available.