How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Turkey Stew?

You need 14 ingredients. The key ingredients include: 1 1/2 lb. turkey breast tenderloin, 3 to 4 tsp. olive oil, 8 small red potatoes (quartered), 4 medium carrots (cut 1/2-inch thick) or small bag baby carrots, and more.

Is Hearty Turkey Stew suitable as soups & stews?

Yes, Hearty Turkey Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hearty Turkey Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Turkey Stew Recipe

Name: Hearty Turkey Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. turkey breast tenderloin; 3 to 4 tsp. olive oil; 8 small red potatoes (quartered); 4 medium carrots (cut 1/2-inch thick) or small bag baby carrots; 1 c. celery, cut fine; 2 large onions, sliced; 4 cloves garlic, chopped; 2 tsp. flour; 10 3/4 oz. chicken broth (use low sodium instant chicken broth); 1 c. dry red wine; 1 tsp. thyme; 1/2 tsp. pepper; 8 oz. fresh mushrooms, sliced; 1/2 c. chopped fresh parsley

Warm up with this hearty Hearty Turkey Stew recipe. Made with turkey breast tenderloin, olive oil, red potatoes and carrots. Easy step-by-step instructi…

This Hearty Turkey Stew relies on simple, everyday ingredients such as turkey breast tenderloin, to 4 tsp. olive oil, celery, cut fine and large onions, sliced. It comes together quickly and makes 4 servings, at about 1303 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1303

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hearty Turkey Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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