Hearty Thai-style Rice Recipe

Name: Hearty Thai-style Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 grams Ground pork (or pork/beef mix, ground chicken); 1/2 Minced onions; 5 cm Minced carrots; 2 rashers Minced bacon; 2 clove Minced garlic; 1 tsp Thinly sliced Japanese red chili pepper; 1 tbsp Sesame oil; 4 tbsp Soy sauce; 2 1/2 tbsp Sugar; 1 tbsp each Mirin and sake; 1 Lettuce; 1 one per serving Onsen tamago (poached egg in its shell) a fried egg with a runny yolk

Servings: persons

300 grams Ground pork (or pork/beef mix, ground chicken)
1/2 Minced onions
5 cm Minced carrots
2 rashers Minced bacon
2 clove Minced garlic
1 tsp Thinly sliced Japanese red chili pepper
1 tbsp Sesame oil
4 tbsp Soy sauce
2 1/2 tbsp Sugar
1 tbsp each Mirin and sake
1 Lettuce
1 one per serving Onsen tamago (poached egg in its shell) a fried egg with a runny yolk

1
Heat sesame oil in a frying pan, and fry the red peppers and garlic.
2
Once it's fragrant, add the onions and carrots, and continue frying.
3
Once the onions have wilted, add the ground meat, and fry some more.
4
Add the bacon once the meat browns, and cook together.
5
Once everything is well fried, add the soy sauce, sugar, sake, and mirin, and boil down the liquid until a little juice remains.
6
Scatter lettuce on a plate, arrange the rice, and add the ingredients.
7
Add the onsen tamago or half-cooked egg on top.
8
Mix it all up and enjoy!

644

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 300 grams Ground pork (or pork/beef mix, ground chicken), 1/2 Minced onions, 5 cm Minced carrots, 2 rashers Minced bacon, and more.

Yes, Hearty Thai-style Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Thai-style Rice

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