Hearty Potato Pumpkin Chowder Recipe

Name: Hearty Potato Pumpkin Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound Thick-sliced bacon; 1 Medium onion, chopped; 2 Stalks celery, chopped; 2 Cloves of garlic, minced; 8 Medium russet potatoes, peeled and cubed; 8 cups Chicken stock or broth; 1 14 1/2 oz can of pureed pumpkin; 2 cups Heavy cream; 1 cup Grated cheddar cheese; 3 Green onions, finely chopped; Salt and pepper to taste

Servings: persons

1/2 pound Thick-sliced bacon
1 Medium onion, chopped
2 Stalks celery, chopped
2 Cloves of garlic, minced
8 Medium russet potatoes, peeled and cubed
8 cups Chicken stock or broth
1 14 1/2 oz can of pureed pumpkin
2 cups Heavy cream
1 cup Grated cheddar cheese
3 Green onions, finely chopped
Salt and pepper to taste

1
In large Dutch oven, saute bacon over medium heat until crisp.
2
Remove bacon to drain on paper towels, reserving bacon grease in pan.
3
Add onion and celery to bacon grease remaining in pan, and saute over medium heat until tender, about 6 minutes.
4
Add garlic to pan and saute, stirring, for one minute.
5
Add potatoes to pan and toss to combine.
6
Saute potato mixture over medium heat for 3 minutes.
7
Add chicken broth and pumpkin puree, stirring until combined.
8
Bring to boil over medium high heat, reduce heat to low, cover, and simmer until potatoes are tender, about 40 minutes.
9
Remove from heat, stir in heavy cream and cheese until well blended and cheese is melted.
10
Garnish bowls with crumbled bacon and green onions.

1794

kcal

Calories

Fat

Carbs

184

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 pound Thick-sliced bacon, 1 Medium onion, chopped, 2 Stalks celery, chopped, 2 Cloves of garlic, minced, and more.

Yes, Hearty Potato Pumpkin Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Potato Pumpkin Chowder

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