How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Paella?

You need 17 ingredients. The key ingredients include: 1-1/4 pounds boneless skinless chicken breasts, cut into 1-inch cubes, 1 tablespoon olive oil, 1 cup uncooked long grain rice, 1 medium onion, chopped, and more.

Is Hearty Paella suitable as seafood?

Yes, Hearty Paella falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hearty Paella?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Paella Recipe

Name: Hearty Paella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 pounds boneless skinless chicken breasts, cut into 1-inch cubes; 1 tablespoon olive oil; 1 cup uncooked long grain rice; 1 medium onion, chopped; 2 garlic cloves, minced; 2-1/4 cups reduced-sodium chicken broth; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1 teaspoon dried oregano; 1/2 teaspoon paprika; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/8 teaspoon saffron threads; 1/8 teaspoon ground turmeric; 1 pound uncooked medium shrimp, peeled and deveined; 3/4 cup frozen peas; 12 pimiento-stuffed olives; 1 medium lemon, cut into six wedges

Try this homemade Hearty Paella recipe the whole family will love. Made with chicken breasts, olive oil, long grain rice and onion. Easy step-by-step in…

This Hearty Paella relies on simple, everyday ingredients such as olive oil, uncooked long grain rice, medium onion, chopped and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 584 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hearty Paella

Tips for the best results

Variations & substitutions

My Personal Notes

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