How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Meatball Stew?

You need 14 ingredients. The key ingredients include: 1 portion Handy Beef Mix (, ), thawed, 1/2 cup all-purpose flour, 3 tablespoons canola oil, and more.

Is Hearty Meatball Stew suitable as soups & stews?

Yes, Hearty Meatball Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hearty Meatball Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Meatball Stew Recipe

Name: Hearty Meatball Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 portion Handy Beef Mix (; ), thawed; 1/2 cup all-purpose flour; 3 tablespoons canola oil; 3 medium potatoes, peeled and quartered; 3 medium carrots, cut into 1-inch pieces; 2 cups beef gravy; 1-1/3 cups water; 1-1/3 cups sliced celery; 1 cup chopped onion; 1 tablespoon Worcestershire sauce; 3 garlic cloves, minced; 1/2 teaspoon paprika; 1/4 teaspoon dried thyme

Warm up with this hearty Hearty Meatball Stew recipe. Made with portion, all-purpose, canola oil and potatoes. Easy step-by-step instructions included.

This Hearty Meatball Stew relies on simple, everyday ingredients such as portion handy beef mix (, ), thawed, all-purpose flour and canola oil. It comes together quickly and makes 4 servings, at about 732 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Hearty Meatball Stew

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions