How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Meat Sauce?

You need 11 ingredients. The key ingredients include: 1 whole Green Pepper, Chopped, 1 whole Red Pepper, Chopped, 4 ounces, weight Mushrooms, Chopped, 1 pound Smoked Sausage, Chopped Into Small Bits, and more.

Is Hearty Meat Sauce suitable as meat & poultry?

Yes, Hearty Meat Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hearty Meat Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Meat Sauce Recipe

Name: Hearty Meat Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Green Pepper, Chopped; 1 whole Red Pepper, Chopped; 4 ounces, weight Mushrooms, Chopped; 1 pound Smoked Sausage, Chopped Into Small Bits; 1 teaspoon Olive Oil; 1/4 cups Dry Red Wine; 14-1/2 ounces, weight Canned Diced Tomatoes, Drained; 8 ounces, weight Canned Tomato Sauce; 2 Tablespoons Tomato Paste; 2 teaspoons Brown Sugar; 1 teaspoon Oregano

Try this homemade Hearty Meat Sauce recipe the whole family will love. Made with Green Pepper, Red Pepper, weight Mushrooms and Sausage. Easy step-by-st…

This Hearty Meat Sauce relies on simple, everyday ingredients such as whole green pepper, chopped, whole red pepper, chopped, olive oil and dry red wine. It comes together quickly and makes 4 servings, at about 120 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Hearty Meat Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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