Hearty Lima Bean Soup

Name: Hearty Lima Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. dry lima beans; 5 c. water; 1 onion, chopped; 1 carrot, chopped; 1 green pepper, chopped; 1 tomato, chopped; 4 slices bacon; 3 Tbsp. margarine; 3 Tbsp. flour; 1 can consomme; 2 tsp. salt; 2 Tbsp. vinegar

Eats Now Editorial Team · 309 kcal · Soups & Stews

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Hearty Lima Bean Soup – a delicious recipe with beans, water, onion, carrot, green pepper, tomato. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. dry lima beans
5 c. water
1 onion, chopped
1 carrot, chopped
1 green pepper, chopped
1 tomato, chopped
4 slices bacon
3 Tbsp. margarine
3 Tbsp. flour
1 can consomme
2 tsp. salt
2 Tbsp. vinegar

1
Wash and soak beans overnight.
2
Cook beans in water about one hour.
3
Cut bacon into small pieces and fry in large skillet until crisp.
4
Add vegetables to bacon and cook until limp, about five minutes.
5
Add vegetables to beans.

309

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 lb. dry lima beans, 5 c. water, 1 onion, chopped, 1 carrot, chopped, and more.

Yes, Hearty Lima Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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