Hearty Lentil Soup With Sweet Potatoes Recipe

Name: Hearty Lentil Soup With Sweet Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Cooked Lentils; 12 ounces Kamut Ditalini or Orzo Pasta; 4 small to medium sized sweet potatoes; 1 small package of pancetta; 32 ounces Turkey Broth; 32 ounces Free Range Chicken Broth; 1 Package of Mirapoux (chopped onions, celery, carrots); Salt and Pepper To Taste; Grated Parmegiano Reggianno to taste; 2 medium garlic cloves; 1 Leek

Servings: persons

1 pound Cooked Lentils
12 ounces Kamut Ditalini or Orzo Pasta
4 small to medium sized sweet potatoes
1 small package of pancetta
32 ounces Turkey Broth
32 ounces Free Range Chicken Broth
1 Package of Mirapoux (chopped onions, celery, carrots)
Salt and Pepper To Taste
Grated Parmegiano Reggianno to taste
2 medium garlic cloves
1 Leek

1
Saute pancetta to render fat and juices.
2
Add the chopped celery, onions, carrots, and leeks to the pancetta. Saute for 7 minutes until softened.
3
Add garlic to pot and cook for 1-2 minutes.
4
Add turkey and chicken broth to pot and bring to a boil.
5
Add pasta (orzo or ditalini) to pot and let cook for about 7 minutes.
6
Add cooked lentils to the pot.
7
Add cooked sweet potatoes (just microwave for about 6 minutes).
8
Let full soup cook for about 10-12 minutes on low heat to blend all flavors.
9
Add salt, pepper to taste.
10
Add fresh herbs at the end to taste: parsley, thyme or any your like.

1361

kcal

Calories

Fat

111

Carbs

161

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pound Cooked Lentils, 12 ounces Kamut Ditalini or Orzo Pasta, 4 small to medium sized sweet potatoes, 1 small package of pancetta, and more.

Yes, Hearty Lentil Soup With Sweet Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Hearty Lentil Soup With Sweet Potatoes

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions