How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Healthy Breakfast Casserole?

You need 10 ingredients. The key ingredients include: 1/2 cup diced red bell pepper, 1/2 cup chopped Vidalia onion, 4 large eggs, 1 cup Fat Free Dairy Beverage, and more.

Is Hearty Healthy Breakfast Casserole suitable as breakfast?

Yes, Hearty Healthy Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hearty Healthy Breakfast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Healthy Breakfast Casserole Recipe

Name: Hearty Healthy Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup diced red bell pepper; 1/2 cup chopped Vidalia onion; 4 large eggs; 1 cup Fat Free Dairy Beverage; 3/4 cup (3 ounces) shredded Cheddar CHEESE; 1/4 cup Grated Parmesan Cheese; 1/4 teaspoon pepper; No-Stick Cooking Spray; 4 100% Whole Wheat Bread slices, cut into 1-inch pieces; 6 tablespoons reduced-fat bacon bits

Start your day right with this Hearty Healthy Breakfast Casserole recipe. Made with red bell pepper, Vidalia onion, eggs and Beverage. Easy step-by-step…

This Hearty Healthy Breakfast Casserole relies on simple, everyday ingredients such as diced red bell pepper, chopped vidalia onion, large eggs and fat free dairy beverage. It comes together quickly and makes 4 servings, at about 398 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Hearty Healthy Breakfast Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions