How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Ham Loaf With Sweet & Tangy Sauce?

You need 14 ingredients. The key ingredients include: 3 eggs, 2 cups milk, 1-1/2 cups crushed saltines (about 35 crackers), 1-1/2 cups graham cracker crumbs, and more.

Is Hearty Ham Loaf With Sweet & Tangy Sauce suitable as soups & stews?

Yes, Hearty Ham Loaf With Sweet & Tangy Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hearty Ham Loaf With Sweet & Tangy Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Ham Loaf With Sweet & Tangy Sauce Recipe

Name: Hearty Ham Loaf With Sweet & Tangy Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 2 cups milk; 1-1/2 cups crushed saltines (about 35 crackers); 1-1/2 cups graham cracker crumbs; 1 teaspoon onion salt; 1 teaspoon salt; 1/4 teaspoon pepper; 3 pounds ground fully cooked ham; 1 pound ground beef; 1 pound ground pork; 2 cans (10-3/4 ounces each) condensed tomato soup, undiluted; 2-1/2 cups packed brown sugar; 1/2 cup cider vinegar; 2 tablespoons ground mustard

Try this homemade Hearty Ham Loaf With Sweet & Tangy Sauce recipe the whole family will love. Made with eggs, milk, saltines and graham cracker crumbs. …

This Hearty Ham Loaf With Sweet & Tangy Sauce relies on simple, everyday ingredients such as eggs, milk, graham cracker crumbs and onion salt. It comes together quickly and makes 4 servings, at about 1600 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1600

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hearty Ham Loaf With Sweet & Tangy Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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