Hearty Chicken Stew Recipe

Name: Hearty Chicken Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. acceptable vegetable oil; 1 Tbsp. minced fresh ginger or 1 tsp. ground ginger; 2 medium tomatoes, diced; 8 to 10 peppercorns or to taste; 8 pieces chicken, skinned; 3/4 lb. baby carrots; 8 oz. red/white potatoes; 1 medium onion, finely chopped; 3 cloves garlic, minced; 2 Tbsp. all-purpose flour; 6 whole cloves; 1 cinnamon stick; 2 c. water; 1 Tbsp. Worcestershire sauce; 6 oz. green peas

Servings: persons

2 Tbsp. acceptable vegetable oil
1 Tbsp. minced fresh ginger or 1 tsp. ground ginger
2 medium tomatoes, diced
8 to 10 peppercorns or to taste
8 pieces chicken, skinned
3/4 lb. baby carrots
8 oz. red/white potatoes
1 medium onion, finely chopped
3 cloves garlic, minced
2 Tbsp. all-purpose flour
6 whole cloves
1 cinnamon stick
2 c. water
1 Tbsp. Worcestershire sauce
6 oz. green peas

1
In a deep skillet or Dutch oven, heat oil over medium-high heat.
2
Saute onion and garlic until onion is soft, about 3 minutes.
3
Add flour and cook 1 minute, stirring quickly to prevent sticking.
4
Stir in tomatoes and allow to cook another 2 minutes. Wrap peppercorns, cloves and cinnamon in a small piece of cheesecloth.
5
Add chicken, cheesecloth package, water and Worcestershire sauce to onion mixture.
6
Reduce heat and simmer, covered, for 20 minutes.

685

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 Tbsp. acceptable vegetable oil, 1 Tbsp. minced fresh ginger or 1 tsp. ground ginger, 2 medium tomatoes, diced, 8 to 10 peppercorns or to taste, and more.

Yes, Hearty Chicken Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Chicken Stew

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