How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Black Bean Soup?

You need 13 ingredients. The key ingredients include: 3 medium carrots, halved and thinly sliced, 2 celery ribs, thinly sliced, 1 medium onion, chopped, 4 garlic cloves, minced, and more.

Is Hearty Black Bean Soup suitable as soups & stews?

Yes, Hearty Black Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hearty Black Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Black Bean Soup Recipe

Name: Hearty Black Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium carrots, halved and thinly sliced; 2 celery ribs, thinly sliced; 1 medium onion, chopped; 4 garlic cloves, minced; 1 can (30 ounces) black beans, rinsed and drained; 2 cans (14-1/2 ounces each) reduced-sodium chicken broth or vegetable broth; 1 can (15 ounces) crushed tomatoes; 1-1/2 teaspoons dried basil; 1/2 teaspoon dried oregano; 1/2 teaspoon ground cumin; 1/2 teaspoon chili powder; 1/2 teaspoon hot pepper sauce; Hot cooked rice

Warm up with this hearty Hearty Black Bean Soup recipe. Made with carrots, celery, onion and garlic. Easy step-by-step instructions included.

This Hearty Black Bean Soup relies on simple, everyday ingredients such as celery ribs, thinly sliced, medium onion, chopped, garlic cloves, minced and (15 ounces) crushed tomatoes. It comes together quickly and makes 4 servings, at about 679 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hearty Black Bean Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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