How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Black Bean Chili?

You need 13 ingredients. The key ingredients include: 1 pound dried black beans, 1 pound ground beef, 2 boneless skinless chicken breast halves, cubed, 3/4 cup chopped onion, and more.

Is Hearty Black Bean Chili suitable as soups & stews?

Yes, Hearty Black Bean Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hearty Black Bean Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Black Bean Chili Recipe

Name: Hearty Black Bean Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound dried black beans; 1 pound ground beef; 2 boneless skinless chicken breast halves, cubed; 3/4 cup chopped onion; 3 cups water; 1 can (15 ounces) tomato sauce; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1 tablespoon chili powder; 2-1/4 teaspoons salt; 1-1/2 teaspoons ground cumin; 1/4 teaspoon garlic powder; 1/4 teaspoon pepper; Shredded cheddar cheese and thinly sliced green onions, optional

Warm up with this hearty Hearty Black Bean Chili recipe. Made with black beans, ground beef, chicken and onion. Easy step-by-step instructions included.

This Hearty Black Bean Chili relies on simple, everyday ingredients such as dried black beans, ground beef, chopped onion and water. It comes together quickly and makes 4 servings, at about 669 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Hearty Black Bean Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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