Hearty Beef Stew Recipe Recipe

Name: Hearty Beef Stew Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 pound boneless beef stew meat, cut into 1 1/2 inch cubes; 1/4 c. flour; 2 teaspoon salt; 1/4 teaspoon pepper; 3 tbsp. oil; 2 c. water; 8 ounce. can tomato sauce; 2 beef-flavor bouillon cubes or possibly 2 teaspoon instant beef bouillon; 2 celery stalks, cut into 1-inch pcs; 2 med. onions, quartered; 1 bay leaf; 6 carrots, cut into 1-inch pcs; 4 med. potatoes, cut into pcs; 2 tbsp. flour; 1/4 c. water; 1 c. Green Giant frzn sweet peas or possibly cut green beans; Minced fresh parsley, if you like

Servings: persons

1 1/2 to 2 pound boneless beef stew meat, cut into 1 1/2 inch cubes
1/4 c. flour
2 teaspoon salt
1/4 teaspoon pepper
3 tbsp. oil
2 c. water
8 ounce. can tomato sauce
2 beef-flavor bouillon cubes or possibly 2 teaspoon instant beef bouillon
2 celery stalks, cut into 1-inch pcs
2 med. onions, quartered
1 bay leaf
6 carrots, cut into 1-inch pcs
4 med. potatoes, cut into pcs
2 tbsp. flour
1/4 c. water
1 c. Green Giant frzn sweet peas or possibly cut green beans
Minced fresh parsley, if you like

1
Coat beef cubes with mix of 1/4 c. flour, salt and pepper.
2
In 5-qt Dutch oven, brown meat in oil.
3
Stir in water; tomato sauce, bouillon cubes, celery, onions and bay leaf.
4
Bring to a boil.
5
Reduce heat; cover and simmer 1 1/2 hrs or possibly till meat is tender.
6
Remove bay leaf.
7
Add in carrots and potatoes.
8
Simmer covered an additional 30 to 40 min or possibly till vegetables are tender.
9
In small jar with lid, add in flour to water; shake well.
10
Stir into stew mix.
11
Stir in peas.
12
Cook over medium heat till mix thickens and boils, stirring frequently.
13
Garnish each serving with parsley.
14
6 (1 1/2 c.) servings.

596

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 1/2 to 2 pound boneless beef stew meat, cut into 1 1/2 inch cubes, 1/4 c. flour, 2 teaspoon salt, 1/4 teaspoon pepper, and more.

Yes, Hearty Beef Stew Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Beef Stew Recipe

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