How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearts Of Palm-And-Jicama Salad?

You need 12 ingredients. The key ingredients include: 1 (14.4-oz.) can hearts of palm, drained and rinsed, 1/4 red onion, thinly sliced, 1 yellow bell pepper, diced, 1 jicama, peeled and cut into 1/8-inch strips, and more.

Is Hearts Of Palm-And-Jicama Salad suitable as salads?

Yes, Hearts Of Palm-And-Jicama Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Hearts Of Palm-And-Jicama Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hearts Of Palm-And-Jicama Salad Recipe

Name: Hearts Of Palm-And-Jicama Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14.4-oz.) can hearts of palm, drained and rinsed; 1/4 red onion, thinly sliced; 1 yellow bell pepper, diced; 1 jicama, peeled and cut into 1/8-inch strips; 1 jalapeno pepper, seeded and minced; 1/4 cup chopped fresh cilantro; 1/4 cup fresh lime juice; 1/4 cup fresh orange juice; 2 tablespoons olive oil; 1 teaspoon salt; 1/2 teaspoon ground cumin; 1 avocado, diced

Hearts Of Palm-And-Jicama Salad

Eats Now Editorial Team · 102 kcal · Salads

Hearts Of Palm-And-Jicama Salad – a delicious recipe with hearts of palm, red onion, yellow bell pepper, jicama, pepper, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Salads

Hearts Of Palm-And-Jicama Salad

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