Hearthside Cheddar Bread

1. 1

   Preheat the oven to 350F (180C).

2. 2

   and grease and flour a 9 X 5-inch loaf pan.

3. 3

   In a large bowl, combine the flour, sugar, baking powder, salt and cinnamon.

4. 4

   Make a well in the center of the dry ingredients and add the milk, oil, and eggs.

5. 5

   Stir until thoroughly combined.

6. 6

   Gently stir in the chopped apples, cheddar cheese, and nuts.

7. 7

   Bake for 1 hour and 15 minutes in the preheated oven until loaf is browned and sounds hollow when tapped on the bottom.

8. 8

   Cool in the pan on a rack for 5 minutes.

9. 9

   Remove from the pan and cool to room temperature, on a wire rack, before slicing.

* Per serving · 4 servings · Values may vary.

No additional tips available.