How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Heart Healthy Chicken Bake?

You need 10 ingredients. The key ingredients include: 6 chicken thighs or 6 boneless skinless chicken breasts, 2 tablespoons olive oil, ½ teaspoon poultry seasoning, 1 green pepper, thinly sliced, and more.

Is Heart Healthy Chicken Bake suitable as meat & poultry?

Yes, Heart Healthy Chicken Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Heart Healthy Chicken Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Heart Healthy Chicken Bake Recipe

Name: Heart Healthy Chicken Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chicken thighs or 6 boneless skinless chicken breasts; 2 tablespoons olive oil; ½ teaspoon poultry seasoning; 1 green pepper, thinly sliced; 1 can stewed tomatoes, undrained; 9 stuffed green olives, thinly sliced; 3 tablespoons olive juice; ½ cup chicken stock; 1 clove garlic, chopped; pepper

Try this homemade Heart Healthy Chicken Bake recipe the whole family will love. Made with chicken, olive oil, poultry seasoning and green pepper. Easy s…

This Heart Healthy Chicken Bake relies on simple, everyday ingredients such as olive oil, poultry seasoning, green pepper, thinly sliced and stewed tomatoes, undrained. It comes together quickly and makes 4 servings, at about 390 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Heart Healthy Chicken Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions