How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Whole Wheat Muffins?

You need 9 ingredients. The key ingredients include: 1 cup self rising flour (heaping), 1 cup king arthurs whole wheat flour (heaping), ¼ cup brown sugar, ½ cup flax seed, and more.

Is Healthy Whole Wheat Muffins suitable as baking & desserts?

Yes, Healthy Whole Wheat Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Healthy Whole Wheat Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Healthy Whole Wheat Muffins Recipe

Name: Healthy Whole Wheat Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup self rising flour (heaping); 1 cup king arthurs whole wheat flour (heaping); ¼ cup brown sugar; ½ cup flax seed; 1 carrot (large); 1 apple; 1 cup canola oil (olive oil works too); 2 tablespoons molasses (or honey); 1 cup skim milk

Healthy Whole Wheat Muffins – a delicious recipe with flour, king arthurs, brown sugar, flax seed, carrot, apple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup self rising flour (heaping)
1 cup king arthurs whole wheat flour (heaping)
¼ cup brown sugar
½ cup flax seed
1 carrot (large)
1 apple
1 cup canola oil (olive oil works too)
2 tablespoons molasses (or honey)
1 cup skim milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
999 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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