Healthy Walnut Bread Recipe

Name: Healthy Walnut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 3/4 c. all-purpose flour, divided; 2 1/2 c. whole wheat flour; 1 (6 oz.) bag (1 1/2 c.) Planters gold measure walnuts, chopped; 1/2 c. wheat germ; 1/3 c. sugar; 2 tsp. salt; 2 pkg. Fleischmann's RapidRise yeast; 1 1/2 c. water; 3/4 c. plain yogurt; 1/4 c. butter or margarine

Servings: persons

3 3/4 c. all-purpose flour, divided
2 1/2 c. whole wheat flour
1 (6 oz.) bag (1 1/2 c.) Planters gold measure walnuts, chopped
1/2 c. wheat germ
1/3 c. sugar
2 tsp. salt
2 pkg. Fleischmann's RapidRise yeast
1 1/2 c. water
3/4 c. plain yogurt
1/4 c. butter or margarine

1
Mix 2 3/4 cups all-purpose flour, whole wheat flour, walnuts, wheat germ, sugar, salt and yeast.
2
Heat water, yogurt and butter until hot to touch (125u00b0 to 130u00b0).
3
Stir into dry mixture.
4
Mix only enough remaining flour to make stiff dough.
5
On lightly floured surface, knead until smooth and elastic, about 10 minutes. Cover and let rest 10 minutes.
6
Divide dough in half.
7
Roll each half to 12 x 18-inch rectangle.
8
Roll up short end and pinch seam and ends.
9
Place in 2 greased 8 3/4 x 4 1/4 x 2 3/4-inch loaf pans. Cover and let rise in warm place until doubled in size, about 1 hour.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 3/4 c. all-purpose flour, divided, 2 1/2 c. whole wheat flour, 1 (6 oz.) bag (1 1/2 c.) Planters gold measure walnuts, chopped, 1/2 c. wheat germ, and more.

Yes, Healthy Walnut Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Healthy Walnut Bread

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