Healthy Sweet Penguins (Grapes and Italian Plums)

1. 1

   To make the penguins body, slit open the Italian plums lenghtwise, but do not cut them through.

2. 2

   Using your fingers widen the slit and using a knife cut out some of the flesh if necessary.

3. 3

   If youre really carefull you might be able to remove the pit.

4. 4

   I didnt do this, though.

5. 5

   Now use a teaspoon to stuff the plum with the cream cheese.

6. 6

   Wipe the penguins belly with a kitchen towel afterwards.

7. 7

   To assemble the penguins head stick one sunflower seed into each grape to make the beak.

8. 8

   Then cut eyes into the grape (tiny vs look like eyes).

9. 9

   Now break a toothpick in half and stick it into the plum.

10. 10

    On top of that stick the grape.

11. 11

    As a finishing touch place the penguin onto two pumpkin seeds, these will be the feet.

* Per serving · 4 servings · Values may vary.