How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Steamed Fish With Leafy Spinach?

You need 9 ingredients. The key ingredients include: 1 bunch spinach leaves, 1 slice fish fillet fresh, 7 pieces mushrooms Chinese, 1 slice ginger, and more.

Is Healthy Steamed Fish With Leafy Spinach suitable as seafood?

Yes, Healthy Steamed Fish With Leafy Spinach falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Healthy Steamed Fish With Leafy Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Healthy Steamed Fish With Leafy Spinach Recipe

Name: Healthy Steamed Fish With Leafy Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch spinach leaves; 1 slice fish fillet fresh; 7 pieces mushrooms Chinese; 1 slice ginger; 1 teaspoon olive oil; 1 teaspoon sesame oil; 1 teaspoon oyster sauce; 1 pinch corn flour; 1 pinch salt & pepper

Healthy Steamed Fish With Leafy Spinach – a delicious recipe with spinach, mushrooms Chinese, ginger, olive oil, sesame oil, oyster sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 bunch spinach leaves
1 slice fish fillet fresh
7 pieces mushrooms Chinese
1 slice ginger
1 teaspoon olive oil
1 teaspoon sesame oil
1 teaspoon oyster sauce
1 pinch corn flour
1 pinch salt & pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
171 kcal
Category
Seafood

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Healthy Steamed Fish With Leafy Spinach

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