Healthy Nutella Rice

1. 1

   Soak raisins in 1/4 cup water for about 1 hour.

2. 2

   Roast hazelnuts in preheated oven at 350 degrees F for about 10-12 minutes.

3. 3

   Remove nuts from baking sheet and place on a tea towel.

4. 4

   Rub them in the tea towel until most of the skins are removed.

5. 5

   Cook brown rice according to package directions.

6. 6

   While rice is cooking, drain raisins, reserving the water.

7. 7

   Place raisins, hazelnuts, canola oil, cocoa powder and half of the soaking water in a food processor and process until smooth, adding the rest of the soaking water if necessary.

8. 8

   Mix hazelnut paste and boiled rice, add 1 teaspoon honey if you want it sweeter.

9. 9

   Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.