Healthy Nutbuttery Cookie Dough Dip (Vegan) — Baking & Desserts recipe

Healthy Nutbuttery Cookie Dough Dip (Vegan)

Eats Now Editorial Team  · 162 kcal  · Baking & Desserts

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Bake this irresistible Healthy Nutbuttery Cookie Dough Dip (Vegan) at home. Made with tofu, oats, oats and nut butter. Easy step-by-step instructions in…

This Healthy Nutbuttery Cookie Dough Dip (Vegan) relies on simple, everyday ingredients such as tofu, oats, oats (yes, again) and nut butter (of choice). It comes together quickly and makes 4 servings, at about 162 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Healthy Nutbuttery Cookie Dough Dip (Vegan) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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