Healthy Interchangeable Cookies Recipe

Name: Healthy Interchangeable Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups wheat flour or 2 cups gluten free all purpose baking flour; 1 teaspoon baking soda; ½ teaspoon baking powder; ½ cup applesauce; ⅓ cup brown sugar; 2 tablespoons agave nectar or ¼ cup white sugar; 1 egg; 1 ¼ teaspoons vanilla extract; 1 cup old fashioned oats or 1 cup granola cereal; ¼ teaspoon ground cinnamon (optional); ¾ cup flavored chips, chocolate chips, mint-chocolate chips, peanut butter chips, CHOOSE ONE; ¼ cup peanut butter (optional); ¼ cup raisins (optional)

Servings: persons

2 cups wheat flour or 2 cups gluten free all purpose baking flour
1 teaspoon baking soda
½ teaspoon baking powder
½ cup applesauce
⅓ cup brown sugar
2 tablespoons agave nectar or ¼ cup white sugar
1 egg
1 ¼ teaspoons vanilla extract
1 cup old fashioned oats or 1 cup granola cereal
¼ teaspoon ground cinnamon (optional)
¾ cup flavored chips, chocolate chips, mint-chocolate chips, peanut butter chips, CHOOSE ONE
¼ cup peanut butter (optional)
¼ cup raisins (optional)

1
Pre-heat oven at 350 degrees.
2
Combine flour, baking soda, and cinnamon.
3
Whisk together applesauce and sugar, in large bowl.
4
Whisk in egg and vanilla until smooth.
5
Stir in dry ingredients until blended.
6
Fold in oats and any additional options to make it the cookie of your choice.
7
Shape dough into balls and place on baking sheet with parchment paper.
8
Press each ball of dough into a patty.
9
Bake for 7 to 10 minutes or until desired brownness.

724

kcal

Calories

Fat

113

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 cups wheat flour or 2 cups gluten free all purpose baking flour, 1 teaspoon baking soda, ½ teaspoon baking powder, ½ cup applesauce, and more.

Yes, Healthy Interchangeable Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Healthy Interchangeable Cookies

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