Healthy Flourless Chocolate Chip Cookies

1. 1

   Preheat oven to 350u00b0F.

2. 2

   in a medium bowl, combine almond flour, baking powder, salt, vanilla extract, and honey. Mix well.

3. 3

   Stir in peanut butter and applesauce until combined well, then fold in chocolate chips. If mixture is a little too sticky to handle, try refrigerating it for 15 minutes.

4. 4

   Drop tablespoonfuls of dough onto parchment-lined baking sheet. Bake for about 8-10 minutes. They will look not fully cooked. Let them cool completely on baking sheet.

5. 5

   Store in a airtight container, or just eat them all in one day, your choice.

* Per serving · 4 servings · Values may vary.

No additional tips available.