How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy & Delicious: Italian Egg-Drop Soup Recipe?

You need 11 ingredients. The key ingredients include: 6 cups reduced-sodium chicken broth, 2 cups water, 1 1/3 cups small whole-wheat pasta, 1 (15-ounce) can chickpeas, drained and rinsed, and more.

Is Healthy & Delicious: Italian Egg-Drop Soup Recipe suitable as soups & stews?

Yes, Healthy & Delicious: Italian Egg-Drop Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Healthy & Delicious: Italian Egg-Drop Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Healthy & Delicious: Italian Egg-Drop Soup Recipe Recipe

Name: Healthy & Delicious: Italian Egg-Drop Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups reduced-sodium chicken broth; 2 cups water; 1 1/3 cups small whole-wheat pasta; 1 (15-ounce) can chickpeas, drained and rinsed; 1 bunch scallions, sliced, whites and greens divided; Dash of nutmeg; 3 cups chopped spinach, Swiss chard, or arugula, stems removed; 4 large eggs, lightly beaten; Freshly ground black pepper; 2 tablespoons freshly squeezed lemon juice; 6 tablespoons grated Parmesan cheese

Healthy & Delicious: Italian Egg-Drop Soup Recipe

Eats Now Editorial Team · 1179 kcal · Soups & Stews

Healthy & Delicious: Italian Egg-Drop Soup Recipe – a delicious recipe with chicken broth, water, pasta, chickpeas, scallions, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Healthy & Delicious: Italian Egg-Drop Soup Recipe

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