Healthy & Delicious: Blue Cheese Portobello Mushroom Burgers Recipe Recipe

Name: Healthy & Delicious: Blue Cheese Portobello Mushroom Burgers Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons Worcestershire sauce; 1/2 teaspoon extra virgin olive oil; Kosher salt; Freshly ground black pepper; 2 medium portobello mushroom caps, wiped free of dirt; 1/3 cup blue cheese crumbles; 2 whole wheat hamburger buns or rolls, cut in half; A few leaves lettuce (optional); A slice or two of onion (optional); A few dabs Dijon mustard (optional)

Servings: persons

2 teaspoons Worcestershire sauce
1/2 teaspoon extra virgin olive oil
Kosher salt
Freshly ground black pepper
2 medium portobello mushroom caps, wiped free of dirt
1/3 cup blue cheese crumbles
2 whole wheat hamburger buns or rolls, cut in half
A few leaves lettuce (optional)
A slice or two of onion (optional)
A few dabs Dijon mustard (optional)

1
Preheat your broiler. Line a small baking sheet with aluminum foil.
2
In a small bowl, combine Worcestershire, olive oil, and salt and pepper to taste. Whisk.
3
Brush both sides of mushrooms caps with mixture. Place them gill-side-up on your baking sheet. Broil 2 to 3 minutes. Remove from broiler. Sprinkle evenly with blue cheese. Broil about 2 more minutes, until cheese is browned a tiny bit melty. Remove from broiler, place on a plate, and set aside for a minute.
4
Place buns cut-side-up on pan. Broil about 30 seconds, until slightly browned. Remove from broiler. Place on plate. Stack mushrooms on buns with lettuce, onion, and Dijon (if desired). Eat. Rock out with your socks out.

136

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 teaspoons Worcestershire sauce, 1/2 teaspoon extra virgin olive oil, Kosher salt, Freshly ground black pepper, and more.

Yes, Healthy & Delicious: Blue Cheese Portobello Mushroom Burgers Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Healthy & Delicious: Blue Cheese Portobello Mushroom Burgers Recipe

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