Healthy Chocolate Chip Cookies

1. 1

   Preheat oven to 350F.

2. 2

   Combine flour, baking soda, and salt in a small bowl.

3. 3

   In a large bowl, beat together margarine, white sugar and brown sugar until smooth.

4. 4

   Add banana and vanilla extract.

5. 5

   Gradually add the flour mixture while beating until the mixture is smooth.

6. 6

   Stir in the chocolate chips.

7. 7

   Drop spoonfuls of dough about 1 inch apart onto ungreased baking sheets.

8. 8

   Bake for about 10-15 minutes, or until cookies are golden brown.

9. 9

   Let stand for a few minutes, then transfer with a spatula to a wire rack to cool.

* Per serving · 4 servings · Values may vary.

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