How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Brownies (Gluten, Dairy And Egg Free)?

You need 10 ingredients. The key ingredients include: 1/3 cup gluten-free flour (or all purpose if you dont mind the gluten), 1/3 cup sugar, 1/3 cup brown sugar, 1/4 cup cornstarch, and more.

Is Healthy Brownies (Gluten, Dairy And Egg Free) suitable as baking & desserts?

Yes, Healthy Brownies (Gluten, Dairy And Egg Free) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Healthy Brownies (Gluten, Dairy And Egg Free)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Healthy Brownies (Gluten, Dairy And Egg Free) Recipe

Name: Healthy Brownies (Gluten, Dairy And Egg Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup gluten-free flour (or all purpose if you dont mind the gluten); 1/3 cup sugar; 1/3 cup brown sugar; 1/4 cup cornstarch; 1/4 cup cocoa; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/3 cup applesauce; 1/4 cup oil; 1 teaspoon vanilla

Healthy Brownies (Gluten, Dairy And Egg Free)

Eats Now Editorial Team · 360 kcal · Baking & Desserts

Healthy Brownies (Gluten, Dairy And Egg Free) – a delicious recipe with flour, sugar, brown sugar, cornstarch, cocoa, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Healthy Brownies (Gluten, Dairy And Egg Free)

How did you like this recipe?

Frequently Asked Questions