How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Breakfast Biscuits?

You need 8 ingredients. The key ingredients include: 1 cup water, warm, 1 tablespoon honey or 1/2 tablespoon brown sugar, 1 tablespoon yeast, 1 1/2 cups whole wheat flour, and more.

Is Healthy Breakfast Biscuits suitable as breakfast?

Yes, Healthy Breakfast Biscuits falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Healthy Breakfast Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Healthy Breakfast Biscuits Recipe

Name: Healthy Breakfast Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 cup water, warm; 1 tablespoon honey or 1/2 tablespoon brown sugar; 1 tablespoon yeast; 1 1/2 cups whole wheat flour; 1 1/2 cups golden white flour or 1 1/2 cups unbleached white flour; 2 tablespoons wheat germ; 1/4 cup oil; 1 teaspoon salt

Healthy Breakfast Biscuits – a delicious recipe with water, honey, yeast, whole wheat flour, golden white flour, germ. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 cup water, warm
1 tablespoon honey or 1/2 tablespoon brown sugar
1 tablespoon yeast
1 1/2 cups whole wheat flour
1 1/2 cups golden white flour or 1 1/2 cups unbleached white flour
2 tablespoons wheat germ
1/4 cup oil
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Healthy Breakfast Biscuits

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