Healthy Banana French Toast

1. 1

   1.Coat a skillet with nonstick cooking spray.

2. 2

   Turn burner on to medium high.

3. 3

   2.Meanwhile, in a small bowl pour the egg substitute and sprinkle cinnamon to your liking into the egg substitute.

4. 4

   Combine.

5. 5

   3.Slice the banana into coin sized pieces and set aside.

6. 6

   Take the slice of bread and dip it in the egg mixture, coating both sides well.

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   Put into the hot skillet.

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   4.Take the bananas and stir them around in the remaining egg mixture that wasnt soaked up by the bread until the bananas are coated.

9. 9

   Pour bananas into skillet.

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    5.Cook french toast and bananas until light brown on each side.

11. 11

    Sprinkle on more cinnamon if you like.

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    Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.