Healthier Stove-Top Mac and Cheese

1. 1

   Bring large saucepan of salted water to a boil.

2. 2

   Add the pasta and cook according to package directions.

3. 3

   Drain and set aside.

4. 4

   Meanwhile, in a medium saucepan over medium, heat the olive oil.

5. 5

   Add the proscuitto and cook until just crisp, about 3 minutes.

6. 6

   Add the pumpkin, creme fraiche, hot sauce, cumin and parmesan.

7. 7

   Cook, stirring often, until hot.

8. 8

   Add the pasta to the sauce and toss well to coat.

9. 9

   Season with salt and pepper and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.