How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthier Spinach Balls?

You need 12 ingredients. The key ingredients include: 2 cups seasoned stuffing mix, crushed, 1 cup onion, chopped fine, ¾ cup egg substitute, 1 egg, lightly beaten, and more.

Is Healthier Spinach Balls suitable as vegetarian?

Yes, Healthier Spinach Balls falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Healthier Spinach Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Healthier Spinach Balls Recipe

Name: Healthier Spinach Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups seasoned stuffing mix, crushed; 1 cup onion, chopped fine; ¾ cup egg substitute; 1 egg, lightly beaten; ¼ cup parmesan cheese, grated; ¼ cup butter, melted; 3 tablespoons chicken broth; 1 garlic clove, minced; 1 ½ teaspoons dried thyme; ¼ teaspoon pepper; ⅛ teaspoon salt; 2 (10 ounce) packages frozen spinach, chopped, thawed and squeezed dry

Try this homemade Healthier Spinach Balls recipe the whole family will love. Made with stuffing mix, onion, egg substitute and egg. Easy step-by-step in…

This Healthier Spinach Balls relies on simple, everyday ingredients such as onion, chopped fine, egg substitute, egg, lightly beaten and parmesan cheese, grated. It comes together quickly and makes 4 servings, at about 322 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Healthier Spinach Balls

Tips for the best results

Variations & substitutions

My Personal Notes

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